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Roy Wood Jr. Talks About ‘Imperfect Messenger’ And Getting More Personal

Roy Wood Jr‘s Imperfect Messenger might be the funniest comedy special of the last year. In the hour (which just dropped on Paramount + after an initial debut on Comedy Central), Wood deals out hilarious truths about how much we really want to know when we ask how they’re doing, flags, white allies and merch, the Fast And Furious movies, and the pursuit of happiness before taking a hard turn at the end to talk about prison reform. It is, at once, of this moment and something that you’ll be able to re-watch in a couple of years without a major shift in relevancy; a balance that says a lot about the stagnation of progress in this country and even more about Wood’s skill as a comic.

In our recent chat with Wood, he talks about his desire to avoid putting out instantly dated material while also going deep on his coming pivot to more introspective comedy through a one-person show he’s in the early stages of developing. Ever busy, the comic/podcaster/Daily Show correspondent/actor/producer also tells us about challenging himself and “threading the needle of pain and laughter” while talking about how he plans on talking about modern issues without preaching in two upcoming TV shows that he’s producing.

I know you’ve got a couple of dates coming up in February. Are you planning on hitting the road?

Those are all COVID makeups. So I’m just honoring them because that’s stuff that’s been on the books and been hopscotched around for the past year and a half. But after that, I’m trying to really buckle down into writing some TV and movies. I’ve got some other projects I’m trying to do. This Roy’s Job Fair podcast I did last year, I’ve got some ideas on how to grow that. My next hour special is probably going to end up being a one-person show, anyway. You know, it’s going to be more introspective, so I need to go and mine the material first and then start working it out. I’ll still do sets around New York, but after February, it’s not really in the cards for me to be touring. But we’ll see… The shows may not go to series and then I got some extra time on my hands. But the plan is to just write and sell content as much as I can.

What led to this slight pivot toward more introspective material down the road?

I think there are only so many different ways you can scream about what’s happening in the world around us. I think I’ve done that successfully for three straight specials. So I’m more curious now about what’s going on with me and my family, and I think there’s a connection to fatherhood. None of this would’ve happened if I hadn’t have done Finding Your Roots last year. And for me the whole Finding Your Roots thing really informed me a lot about my family. And I think there’s a journey within that that ties to a bigger whole for all of us. You know, basically when you look at… As a people, we’re faster to pass down recipes than we are our traumas. You know?

I basically want to explore: are we better off or worse off when trauma is or isn’t passed down to us? Did your parents protect you or did they leave you misinformed and unprepared for how to face those same things yourself? And I think within that is something much more introspective and deeper than just the traditional Comedy Central hours that I’ve been doing. To really mine and really explore that, that’s six months, I think, just gathering intelligence and then another year of figuring out how to work it out because it’s not going to be a traditional club set. So where do you even build that? You know, I’ve been talking to Neal Brennan and Mike Birbiglia a little bit about it, because they’ve done that pretty well — Birbiglia for the last 15 years, but Neal in the last five — they both have very introspective internal battle oriented stuff that’s going on with them. Chris Rock did it a little in Tamborine when he started talking about divorce and porn. That’s a huge deviation. The people who didn’t come up on Chris Rock. Chris Rock’s never talked about himself in that regard. So that degree of emotional nakedness… I just found that to be very, very interesting.

Is it frightening to go into that space? And is that part of it also? The idea that you want to scare yourself at this point in your career and really push yourself?

Yeah. Because otherwise what am I doing? So there’s a lot of stuff that I did. There is a lot of shit I got to process first as a human being and then turn around and figure out… To be re-informed about the relationship with your father… You know, to have a relationship with a dead person be re-imagined 20 years after their death, that’s wild. And then concurrently figuring out how that informs me about the kind of father that I want to be for my own son… So I think there are some elements of fatherhood in there, because a lot of us, we’re like first-generation successes in our families. A lot of African Americans are. And so you’re trying to be something for your child that you never had yourself.

In a way, there’s part of it being a father and then other parts of it are performing the position of father. To set a new example. I had a conversation with Baron Vaughn. He said it perfectly. He just said that we’re the curse breakers. People of this generation of African-Americans have the wherewithal to know what we’re going through and some of the tools to figure out ways to get through it while also raising people. It’s not an indictment of past generations because they just had to survive. They just had to get through the day. No mental health awareness day in the sixties for Black people. You just went to a fish fry on Saturday. You just went to a block party. You just found one day to decompress, but without knowing the full intention of it all. I think that’s part of the issue.

Obviously a very different experience, but like my grandparents were in concentration camps and [from what I was told] never talked about it. Everything was just buried, buried, buried. But sometimes I wonder if that’s part of it too. If it’s not just protecting so much as it’s just like you took the pain and you hid it away and you tried to move past it.

Well, and it’s tough because that’s your story and your trauma and you don’t have to share it with anybody. You get to cope the way you want to cope. But there has to be some acknowledgment that, what are the ripple effects of making that choice? What are the ripple effects of that? What do you do when you’ve been re-informed and how do you go forward with that? So I just think this theme of fatherhood and family trauma and what do we do now? Like now that we have the information and some of the tools, okay, well what now?

This [new direction] feels highly relatable and timeless. This current special, Imperfect Messenger, feels really timeless. Is that the [unifying] goal?

You can have a special that is of the moment, like of that year. I wanted to try and do one that was of this decade or this five years. You can do one that’s… If you do it right, you can do one that’s of the generation, you know, of this generation. I don’t want to be as specific to people. That’s the part of why I don’t really mention people in my specials, specifically politicians and shit like that. I try not to name a specific event, but more the tone. I don’t need to quote a specific police incident to have a joke about police reform. You know what it is, and that’s an issue that’s going to be around for a little while longer. The people change, the issues stay the same. So if you can talk to the issues, most issues are generational. There’s still a need for prison reform. So that’s going to be around for a while. So I think in that regard, it is intentional to a degree, but I just don’t know how far out I can de-age the special or anything. It’s just this idea of where we are as people right now and what is happiness? What does that look like? What does just trying to feel good look like? And how does that manifest itself? To me, that’s the throughline.

Is there anything upcoming that’s bringing you back into the documentary space after producing The Neutral Ground?

Yeah. So, CJ Hunt… I’m in bed with him about something else that he has coming up. I’m not at liberty to say what it is yet because it’s not public. But for now, what I enjoy in general, especially in TV, is having shows that kind of address problems. And so the probation officers show at Comedy Central didn’t go. But we sold a show to NBC that I’m executive producing about a black woman doctor coming home to take care of her family care clinic. And when you look at the healthcare crisis in this country, it’s not at the hospital level, it’s at the street level at the clinics. And that’s where you really see a lot of the odd day-to-day drama that a lot of people go through. And you make it funny and make it light and there’s still a way to have comedy that lives adjacent to real-world shit that people are going through.

That’s why we created this National Guard show that I sold to Fox. On the surface, it’s a workplace comedy. But when you really look at the National Guard, outside of weather events, the National Guard’s only function in life is to show up and fix government dysfunction. Most of the things that they’re coming to fix and take part of are things that could have been taken care of if there were better politicians in place in those particular places. And so I think that there’s a way to live adjacent to a lot of the different issues that are out there without being as on the nose as we were at The Daily Show. Because at the end of the day, if it doesn’t make you laugh, you did not achieve the goal as a sitcom or as a comedian.

So, I’m not trying to preach to people, but I think there’s a way to do things that kind of sit in that same pocket. So, to the whole point about a documentary, there’s an idea or two, but right now until this thing with CJ and I really comes to fruition, I’m just going to stand pat with the two TV shows. And I have a movie idea that I think could do something else in terms of living adjacent to some of the stuff. But it’s just, it’s fun right now to really look at horrible shit and figure out how can I make this funny and get people to laugh at it. I enjoy threading the needle of pain and laughter. If you do it right, I don’t know, it just feels more rewarding. It feels more cool. I don’t have the solutions. I don’t think that any single joke or any single TV show is going to fix all of this stuff. But if it helps someone else just take a breath and get through it, then I think it accomplishes its goal.

‘Imperfect Messenger’ is available to stream on Paramount +

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It’s Time You Learn How To Make A Scotch Egg — Here’s Our Recipe

The Scotch egg is my white whale recipe post. My editor has asked me to make this dish since I started writing recipes for Uproxx, some four years ago. I’ve put it off because, well, making a Scotch egg is sort of a pain in the ass. Sure, I’ve done it many times but I’ve never liked it.

Well friends, today I’m making a Scotch egg once again. At least now I can’t be bugged about it anymore.

The thing with a Scotch egg is it takes very gentle cooking skills. You have to peel soft-boiled eggs — a pain in the ass. You have to make your own sausage — a slightly lesser pain in the ass. You have to wrap that raw sausage around those soft-boiled eggs without breaking them — a true pain in the ass. I don’t mean to scare off anyone looking to make this recipe, just be warned that you will fail and it will be very annoying.

Full disclosure, only three of my four Scotch eggs made it. One of the yolks busted while I was gingerly wrapping the raw sausage around it and there was no going back. The rest, however, turned out beautifully. So… I guess I get a 75/100 for the day. Solid C.

Let me know how you do in the comments.

Also Read: The Top 5 UPROXX Recipe Posts of 2021

Scotch Egg

Scotch Egg
Zach Johnston

Ingredients:

Serves 4

  • 6 large eggs
  • 2 liters vegetable oil
  • 1-lb. ground pork
  • 1 tsp. sea salt
  • 1 tsp. white pepper
  • 1/2 tsp. garlic powder
  • 1/2 tsp. cayenne pepper
  • 1/4 tsp. ground allspice
  • 1 sprig fresh sage, finely chopped
  • 2 sprigs fresh thyme, destemmed
  • 1 cup all-purpose flour
  • 1 cup panko
  • Extra salt and pepper for seasoning

Get good quality and very fresh eggs. The fresher the eggs, the easier they’ll be to peel. Beyond that, the rest is all pretty easy-to-find ingredients from any grocery store. I have used dried sage and thyme in the past and it was perfectly fine as a substitute. You can also make beef, bison, boar, or even venison sausage if you’re into that.

Scotch Egg
Zach Johnston

Optional:

  • Aioli
  • Hot sauce

I like a little dipping sauce with my Scotch eggs. But since these are already pretty labor-intensive, I’m cutting huge corners and mixing 3 parts aioli with 1 part smoked Sriracha — both from the grocery store. It’s easy and delicious.

Scotch Egg
Zach Johnston

What You’ll Need:

  • Medium pot
  • Large, heavy-bottomed pot (for frying)
  • Slotted spoon
  • Plastic wrap
  • Bowls
  • Kitchen knife
  • Cutting board
  • Wire rack
Scotch Egg
Zach Johnston

Method:

  • First, boil four eggs. Bring a medium pot up to a brisk boil. Gently lower the eggs into the water with the slotted spoon (this should avoid cracking the eggshells). Let them boil for 4.5 minutes for a jammy yolk and set white.
  • Remove eggs from the boiling water with the slotted spoon and plunge them into an ice bath to stop the cooking.
  • While the eggs are cooling, prepare the sausage by combining the ground pork with sea salt, white pepper, garlic powder, cayenne, allspice, sage, and thyme. Mix thoroughly with your hands until a nice, well-integrated sausage is formed.
  • Separate the sausage into four, equal-sized balls.
  • Set up a dredging station with three bowls: One for flour (with a pinch of salt and pepper), one for two eggs (scrambled), and one for the panko.
  • Pour the oil into a heavy-bottomed pot and put it on medium heat (you want to hit 350F for frying).
  • Crack the shells of each of the eggs and return them to the water (this will allow the water to get under the shell and separate it a little for peeling). Then very gingerly peel away the shells and place the eggs on a cutting board.
  • Place a sheet of plastic wrap over a section of the cutting board and then place a sausage ball (about the size of a billiard ball) in the middle. Flatten into a sausage patty that’s about 1/4-inch thick.
  • Place the egg in the middle of the patty and use the plastic wrap to gently roll the sausage meat around the egg and seal it at the top. Remove the plastic wrap and use your hands to smooth out the sausage around the egg and make sure it is completely sealed. Repeat this with the remaining eggs.
  • Once all of your eggs are coated in sausage, dredge them in flour, egg, and then panko. Make sure that there are no wet spots coming out of the panko and the egg is completely covered. Use your hands to gently press in the panko a little bit. Repeat with remaining eggs.
  • Check the temp on your oil, it should read 350F. Lay the eggs in the hot oil. If the oil doesn’t completely cover the eggs, use a spoon to dash some oil over the top that’s sticking out.
  • Fry the eggs until evenly browned, about seven to nine minutes. Flip once or twice for even frying. The outside should be a fairly dark brown and the sausage should be 100 percent cooked.
  • Place the Scotch eggs on a wire rack to cool and drain the excess oil.
  • Serve immediately with a pinch of salt and the aioli and hot sauce (I also minced some chive for garnish).
Scotch Egg
Zach Johnston
Scotch Egg
Zach Johnston
Scotch Egg
Zach Johnston

Bottom Line:

Scotch Egg
Zach Johnston

We made it! Okay, these are delicious and worth the effort. Am I going to make them again this month? No. I will make them again this year though. They’re that good — even though they remain a hassle.

Scotch Egg
Zach Johnston

The real beauty is the sage-forward sausage with a touch of spice that’s still moist against that jammy and runny egg yolk. It’s like a breakfast one-hander that’s messy, unctuous, and delicious.

The outer crunch of the panko crust is the perfect counterpoint to all of that. It really ties the whole dish together. The spicy aioli is great and adds an extra layer of heat, which is nice.

I cut open the other two, to give you a chance to see inside those too. You can see them below. Now, it’s time to pour a Glencairn of good Scotch whisky and enjoy the fruits of my labor.

Scotch Egg
Zach Johnston
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Megan Thee Stallion Prepares To Meet Some Exotic Animals In Her Flamin’ Hot Cheetos Super Bowl Ad Teaser

Megan Thee Stallion has been working with a number of brands for partnerships lately. Not only did she cut a clothing line with popular brand Fashion Nova, but she’s also created a line of makeup with beauty company Revlon. Now, the rapper is preparing to spice up this year’s Super Bowl by starring in a commercial for Flamin’ Hot Cheetos.

Megan shared a short preview of the commercial, noting that the full ad will drop during the Super Bowl on February 13. The teaser shows her pulling up to a video shoot and checking in while munching on a bag of Flamin’ Hot Cheetos. The person working there asks her some questions before they get started, like if she has any pet allergies to cats or dogs. Megan answers “no,” but the list of animals gets progressively weirder. She finds out she’ll apparently be working with deer, foxes, bears, water buffalo, and even a sloth — which will surely make for an interesting video. But seeing as Megan has been able to keep a straight face while real-life snakes are wrapped around her body like in her and Cardi B’s “WAP” video, she’s not doubt up for the challenge.

Sharing the teaser clip of Instagram, Megan wrote, “it was only right that after all these years of eating hot chips Thee mf hot girl coach linked up with hot Cheetos.”

Watch Megan’s Flamin’ Hot Cheetos Super Bowl commercial teaser above.

Some artists covered here are Warner Music artists. Uproxx is an independent subsidiary of Warner Music Group.

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‘Yellowjackets’ Is Now The Second-Most Streamed Showtime Series Of All-Time

Yellowjackets is part slow-burn horror, part explosive epic, and part teen soap opera…and now the hit series is breaking records. The coming-of-age tale of a group of teenagers surviving in the wilderness is now Showtime’s second-most streamed series in the network’s history, just behind last year’s Dexter revival, Dexter: New Blood.

The season finale on garnered 1.3 million viewers on Sunday alone, more than double the audience from series premiere last November. The series has been a tremendous success on social media sites like Twitter, where it has been constantly trending on Sunday evenings as viewers try to piece together the mystery.

Not only is it reaching massive success with viewers, the show has also racked up several Critics Choice nominations and was nominated for Best Drama Series and Best New Series at the WGA Awards. A second season has also been confirmed, since many of the show’s wild theories have yet to have solid conclusions.

Jana Winograde, president of entertainment at Showtime says, “The wild success of the series in viewership and reviews has been exciting, but what’s been most exciting is watching YELLOWJACKETS explode in the collective zeitgeist – seeing the fans’ unbridled passion for the characters, endless theories about the mystery and even their abundant fan art. This kind of show is magic in a bottle, and we want to thank and congratulate Ashley, Bart, Jonathan and the entire cast and crew for the role they played in its creation. It’s a massive understatement to say that we can’t wait for next season.”

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Sorry Kylo Ren Fans, Lena Dunham Says A ‘Girls’ Reboot Isn’t Happening (At Least Not Anytime Soon)

It’s been almost five years since HBO’s hit series Girls left the air, and the creator/star of the millennial drama Lena Dunham has stayed relatively quiet since then.

In a new interview with The Hollywood Reporter, Dunham recounted what she had been up to over the last few years, including her harrowing experience with COVID-19 in early 2020, and getting married in a pandemic. She just wrote and directed Shark Stick, her first film since directing Tiny Furniture in 2010.

With all the HBO reboots in the works, it’s only natural to bring up a potential Girls revival, to see what Hannah and her crew would have been up to since 2016. Dunham says there is nothing in the works as of yet, but she remains proud of the work she did on the show. “I look back, and just, like, the sheer gall of me, stepping onto set that first day; 24-year-old me standing in Silver Cup Studios, the old Sex and the City studios, going, ‘Let’s do this.’ I’m proud of myself.”

Despite the current revivals, Dunham insists Girls is still on the back burner, and there are no plans to bring the series back. “We all recognize it’s not time yet. I want it to be at a moment when the characters’ lives have really changed. Right now, everyone would just be wanting to see Kylo Ren.”

Dunham also revealed that the future Star Wars star was only meant to share the screen for the first season, but ended up staring for all six seasons. “Adam is intensely striking and charismatic, but that’s not how you would describe him. He just gave the most astonishing, strange audition.”

Here’s to hoping we will revisit Adam, Marnie, Jessa, and Shoshanna sometime in the near future.

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Black Country, New Road Share The Sprawling, Cinematic ‘Snow Globes’

London chaos punk symphony Black Country, New Road have shown a penchant for cinematic exploration. The video the septet put out for previous single “Concorde,” was a delightful twist on an alien abduction. But beyond their visuals, their music is a deeply concocted web of sounds that each have a distinct relationship with each other.

Enter “Snow Globes,” the latest single from Black Country, New Road’s upcoming album out next month, Ants From Up There. The sprawling number has an epic feel, as if it’s giving rise to the denouement of the album in which it belongs. Instruments run parallel to each other, creating a sonic mesh that’s clearly part of a bigger story.

Drummer Charlie Wayne explained in a statement how a certain Frank Ocean tune played into the construction of the song:

“Rather than writing a song with a number of distinct sections we wanted to see what we could do with one continuous riff. It was a real exploration in trying to create something maximalist whilst limiting ourselves with minimal musical choices.

Because the melodic instruments are all playing the riff in unison, Snow Globes left the drums with an interesting opportunity. The drums don’t sit separately from the rest of the band on Snow Globes, but we wanted to use them in a way that we hadn’t in the past. The initial idea was to feel like the drums were recorded for a completely separate track. They were meant to be totally arrhythmic and just sort of bubble below the surface — like at the end of White Ferrari. As the song progressed the drums still occupy a slightly different sound world, but because the rest of the band is playing in such a syncopated style, the drums were given a space to disregard rhythm and be completely expressive.”

Listen to “Snow Globes” above.

Ants From Up There is out 2/4 via Ninja Tune. Pre-order it here.

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Highly Rated Double IPAs, Blind Tasted And Ranked

I love IPAs, but I really love double IPAs (also known as “imperial IPAs”). Putting today’s blind tasting squarely in my wheelhouse.

A quick primer: the simplest definition of the IPA is that it’s a hoppier and a higher alcohol version of the classic pale ale. A double IPA is even higher in ABV (landing around eight to ten percent) and the brews are largely known for their extremely hoppy notes and pronounced bitterness. It’s truly a beer for IPA fans who want their beers turned up to eleven and one that might be a little too potent for IPA novices — you might have to work your way up to the bold flavor profile.

There are seemingly endless double IPAs on the market and, sadly, I don’t have time to try them all. So I decided to once again turn to a blind taste test to help me pick the best. I blindly nosed and tasted eight highly rated double IPAs (according to Beeradvocate.com) and then ranked them. It’s as simple as that.

Our lineup today includes:

  • Bell’s Hopslam
  • Stone Ruination 2.0
  • Lawson’s Finest Double Sunshine
  • Victory Dirt Wolf
  • Firestone Walker Double Haze
  • Cigar City Florida Man
  • Dogfish Head 90 minute IPA
  • Second Fiddle Double Fiddle

Let this Double IPA party commence!

Part 1: The Taste

Taste 1

Taste #1
Christopher Osburn

Tasting Notes:

On the nose, you’ll find aromas of caramel malts, mangos, guava, tangerines, dank pine, and slight floral hops. The palate is highlighted by notes of passion fruit, mango, orange zest, juicy pineapple, cracker-like malts, slight toffee, floral hops, and a slightly bitter, herbal finish.

Taste 2

Taste #2
Christopher Osburn

Tasting Notes:

The nose isn’t exceptional. There are hints of grapefruit and tangerine, but not much else. The palate is slightly more flavorful with bread-like malts, slight tropical fruit sweetness, wet grass, more citrus zest, and a fairly sweet and not-at-all bitter finish.

It’s a surprisingly sweet beer that needs more bitterness for this category.

Taste 3

Taste #3
Christopher Osburn

Tasting Notes:

This beer’s nose is so complex, it took a few sniffs to find all of the aromas. I noticed scents of pine tree needles, ripe melons, wet grass, resin, slight citrus zest, and herbal, floral hops. The flavors are equally memorable with hints of ripe tangerine, fresh grapefruit, juicy pineapple, toffee-like malts, and tart, slightly bitter hops that tie everything together.

Taste 4

Taste #4
Christopher Osburn

Tasting Notes:

This is a complex, pine-forward beer on the nose. On top of dank and piney resin, there are also aromas of grapefruit, tangerine, wet grass, and a slightly herbal quality. The palate is filled with pithy orange, ripe melon, tropical fruits, and a ton of spicy pine. The finish is dry and slightly bitter.

Taste 5

Taste #5
Christopher Osburn

Tasting Notes:

A lot is going on with this beer’s nose. There are notable hints of citrus zest, ripe tropical fruits, tangerine, grapefruit, and gentle, herbal, floral hoppy notes. The taste is extremely complex with hints of guava, fresh grapefruit, pineapple, caramel malts, and a memorable dry, bitter, piney finish.

Taste 6

Taste #6
Christopher Osburn

Tasting Notes:

On the nose, I found a whole forest of Christmas trees along with ripe pineapple, citrus zest, caramel malts, and lupulin. The sip delivered caramel, dried fruits, zesty citrus, and a ton of dank, herbaceous bitter hops. The bitterness lingers but there’s also a nice hit of malt in there.

Taste 7

Taste #7
Christopher Osburn

Tasting Notes:

This beer’s nose is loaded with citrus and tropical fruits. But after orange zest, mango, grapefruit, and slight floral notes, it’s fairly muted. The palate has a little more complexity with notes of juicy tangerine, ripe pineapple, caramel malts, and slightly bitter hops at the finish.

This is a decent beer, but nothing to write home about.

Taste 8

Taste #8
Christopher Osburn

Tasting Notes:

This beer has an intensely citrus-driven nose. There are hints of ripe melon, zesty tangerine, guava, passion fruit, and a gentle, floral hop presence. But the aromas are overall unexciting. The palate is a little too citrus-centered with flavors like grapefruit, orange pulp, and tropical fruits.

From my notes: “While this is clearly a hazy, juicy beer, it lacked the bitter hop wallop I expect.”

Part 2: The Ranking

8) Cigar City Florida Man (Taste #2)

Cigar City Florida Man
Cigar City

ABV: 8.5%

Average Price: $10 for a six-pack

The Beer:

You’ve probably seen the legendary term “Florida Man” in various headlines about the weird, debaucherously odd behavior of certain men in the “Sunshine State.” To pay homage to this local legend, Tampa’s Cigar City created this double IPA brewed with Citra, El Dorado, Azacca, and Mandarina Bavarian hops. It gets added flavor from the addition of double IPA yeast, peach esters, and Canadian honey malt.

Bottom Line:

Clearly, this is a well-made beer. It’s complex, flavorful, and easy to drink. It just doesn’t have that hop bitterness I prefer in a double IPA.

7) Firestone Walker Double Haze (Taste #8)

Firestone Walker Double Haze
Firestone Walker

ABV: 8.3%

Average Price: $12.50

The Beer:

This super juicy, hoppy, hazy double IPA is brewed with wheat, malts, and oats. The hops flavor is intense with Mandarina and Cascade in the kettle and Azacca, Mosiac, Chinook, El Dorado, Callista, Cashmere, Idaho 7, Idaho Gem, Sabro, and Motueka dry hops.

Bottom Line:

This is a beer for fans of higher ABV, juicy, hazy beers who don’t really have a lot of concern for hop bitterness.

6) Victory Dirt Wolf (Taste #7)

Victory Dirt Wolf
Victory

ABV: 8.7%

Average Price: $13 for a six-pack

The Beer:

I’m not sure what a dirt wolf is, but this bold, hoppy beer is certainly fierce. Touted for its “untamed, howling hop flavor,” it’s brewed with Pale and Pale Crystal malts as well as Citra, Mosaic, Simcoe, and Chinook hops.

Bottom Line:

This beer is fairly balanced with complementary flavors of sweet malts, citrus, tropical fruits, and hop bitterness. It’s just not as exciting and memorable as some others on the market.

5) Stone Ruination 2.0 San Filtre (Taste #1)

Stone Ruination 2.0 San Filtre
Stone

ABV: 8.5%

Average Price: $8 for a 22-ounce bottle

The Beer:

Brewed with Magnum, Nugget, Centennial, Citra, and Azacca hops, this dry-hopped beast is unfiltered (hence the name “sans filter”). It’s known for its out-of-bounds hoppy, dank, pine tree, tropical fruit flavor. There’s a reason it’s one of the most popular takes on the double IPA style.

Bottom Line:

This is a bold, unbridled, unfiltered exceptional beer. It’s fruity, loaded with citrus flavor, and has a nice malty backbone. The only thing holding it back (for me!) is a lack of pine on the palate.

4) Second Fiddle Double Fiddle (Taste #4)

Second Fiddle Double Fiddle
Second Fiddle

ABV: 8.2%

Average Price: $18 for a four-pack of 16-ounce cans

The Beer:

One of the most popular double IPAs on the market, Second Fiddle is the amped-up, higher alcohol content, hoppier version of the brewery’s original IPA. It’s known for its mix of sweetness and bitterness with a nice combination of citrus and tropical fruit flavors that pair well with resinous hops.

Bottom Line:

This is the type of beer double IPA drinkers dream of. It’s all citrus, pine, and bitterness. It’s exactly what you hope for in an imperial IPA.

3) Dogfish Head 90 Minute IPA (Taste #6)

Dogfish Head 90 Minute IPA
Dogfish Head

ABV: 9%

Average Price: $16 for a four-pack

The Beer:

While the double IPA has become more popular in the last decade, there are few as iconic and beloved as Dogfish Head 90 Minute IPA. Available since 2001, this continuously hopped beer is well-known for its remarkable hop flavor, bitterness, and citrus zest. It literally tastes like a hop in beer form.

Bottom Line:

This is a complex, potent double IPA. The unabashed hop flavor knocks you out. You better enjoy bitter, dank hops if you crack open one of these brews.

2) Bell’s Hopslam (Taste #5)

Bell’s Hopslam
Bell

ABV: 10%

Average Price: $17 for a six-pack

The Beer:

One of the most eagerly-awaited double IPAs, Bell’s Hopslam is only available in January and February. Brewed with six different hops before being dry-hopped with Simcoe hops, the addition of honey adds a needed sweetness. This is a hoppy, citrus-driven respite from the winter months that drinkers look forward to every year.

Bottom Line:

It’s hard to find a double IPA with better balance than this one. It ticks all the double IPA boxes with citrus, malts, and a nice floral, dank bitterness that leaves you wanting more.

1) Lawson’s Finest Double Sunshine (Taste #3)

Lawson’s Finest Double Sunshine
Lawson

ABV: 8%

Average Price: $17 for a four-pack of 16-ounce cans

The Beer:

Lawson’s Finest Sip of Sunshine is an amazing beer. The only better beer made by the Vermont-based brewery is its Double Sunshine. This highly sought-after eight percent ABV imperial IPA is known for its dank, floral, piney, juicy flavor profile that really does taste like one would imagine a sip of sunshine might taste.

Bottom Line:

This just might be the perfect double IPA. There’s a gentle malt backbone that works in unison with the fruity, citrus, and dank pine notes. It’s just a great beer that I’ll definitely seek out again.

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Alana Haim And Kelly Clarkson Discuss Splitting Their Pants And Exposing Their Butts While Performing

Last month, Haim announced that they’re going on tour this year. Based on a story that Alana Haim (aka the star of Licorice Pizza) told on today’s episode of The Kelly Clarkson Show, though, one thing fans probably won’t see during those shows is leather pants: Haim recounted a tale about a time she split her leather pants while performing, and it turns out Clarkson had a similar story of her own.

Clarkson asked Haim about the “craziest moment” she’s had on stage. After explaining that she and her sisters decided to wear leather pants for the final show of a tour, as they had done for the rest of the tour, she continued, “These pants had no give. I remember specifically right before the show, because it was our last show, we packed everything up and it was already on the bus, so I had no other clothes. I don’t know what I did, but I might have got low or something and the back of my pants just completely split open.”

A wowed Clarkson interjected, “This has happened to me! ‘Since U Been Gone’ music video! My whole ass was hanging out. Whole ass, not even just a little. It was like, big ol’ butt behind. Just a big ol’ behind.”

After discussing the draft one feels in that situation, Haim continued, “I was on stage, and I was like, ‘Oh OK, I’ll just run off stage and come back on with new pants,’ but I realized that I had packed everything and it was far away. I just kept going and I didn’t turn around.”

Clarkson jumped in, “We have different size asses, that’s not a possibility for me.”

Haim pressed on, “I just was like, ‘If I get through this, it’ll be fine. I’m just going to get through it.’ I’ve never been more stiff in my whole life. […] I kept going, but it was terrible. I will never wear leather pants on stage again.”

Clarkson then added, “But here’s the thing: You might have never turned around, but the rest of the band and crew…” Haim finished the thought, “Oh yeah, they got a show. They got the best ticket in the house.”

Folks who have been paying attention to Clarkson’s show know this isn’t the first time she has used her platform to discuss a workplace disaster involving her rear end.

Watch the interview clip above.

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Nilüfer Yanya Gets Her Wings On The Heavenly-Stringed ‘Midnight Sun’

Come March 4th, British indie rocker Nilüfer Yanya’s Painless will be out into the world. It’s the follow-up to her smashing 2019 debut Miss Universe, where she established herself as a bona fide force. Dropped late last year, the new album’s lead single, “Stabilise,” is a fast-paced tune emphasizing that we’re the only ones who can truly guide ourselves as we navigate this world. Building deeper into that theme, her latest single, “Midnight Sun,” is now out.

Guided by heavenly strings, “Midnight Sun” sees Yanya rising further on her quest to self-actualization. The tempered beat keeps the focus on her vocals as she sings, “Taking chances anywhere / Feelings that we can’t compare.” The video, directed by Molly Daniel, features an angel-winged Yanya towering over the city.

Yanya spoke on the meaning of the song is a statement, saying:

“It’s a song about recognizing what it feels like to be pushed down but wanting to resist. I really like the imagery of ‘midnight sun’ as a lyric as it insinuates a light guiding you through darkness. The wings carry their own symbolism – freedom, lightness, flight, fantasy. If I could pick what people saw & heard it would be seeing the beauty of confrontation and the necessity of rebellion.”

Watch the “Midnight Sun” video above.

Painless is out on 3/4 via ATO Records. Pre-order it here and get tickets for Yanya’s 2022 tour dates here.

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Kanye West Reunites With ‘Donda’ Standout Vory On The Dream Chasers Rapper’s Debut Album

Of all the artists who were featured on Kanye West’s new album Donda, one of the standouts was Dream Chasers rapper Vory. The Meek Mill-associated artist featured on a number of the album’s songs, including “God Breathed,” “Jonah,” and “No Child Left Behind.” The project turned out to be a watershed moment for the rising star, who now turns his attention to his own debut album — which has turned out to be just as star-studded as Kanye’s.

According to a text screenshot he posted on his Instagram, his upcoming project will reunite him with Kanye West, as well as connect him with trap rap man of the hour Gunna, whose own new album DS4EVER recently debuted at No.1 on the Billboard 200. Other rappers involved will include the emergent Landstrip Chip, Toronto hitmaker Nav, and Mobile, Alabama crooner Yung Bleu, as well as newcomers Beam and Rockford, Illinois battle rapper Fresco.

Before taking off thanks to his appearances on Donda, Vory put in major work behind the scenes, writing alongside Bryon Tiller, Drake, and The Carters‘ Jay-Z and Beyonce, while working on refining his own records. He signed to Dream Chasers in 2020 before putting out a self-titled EP showing off his polished pen. He was also featured on Meek Mill’s 2021 album, Expensive Pain. Vory’s debut will be out sometime this year.