For years, Gabriella Wilson has garnered accolades and thrilled audiences as the multi-talented but mysterious R&B chanteuse HER, but recently, she’s said she wanted to step out from behind the persona and let us get to know the real, well, her. She started rocking the shades and going by the SEO-confounding mononym as to create a kind of alter ego to protect her from personalized scrutiny and keep the focus firmly on her music — much like a comic book superhero donning a mask and colorful spandex to protect their loved ones from their enemies.
Well, the ruse worked — maybe a little too well. Because even after racking up half an EGOT (the collective title for a winner of all four major performance awards, Emmy, Grammy, Oscar, and Tony) and becoming the first-ever Black-and-Filipina Disney princess in the Beauty And The Beast 30th Anniversary Celebration on ABC, fans were still befuddled by a recent Instagram photo of the 25-year-old San Franciso native without her signature shades. In fact, they couldn’t help but compare her to possibly the most iconic bespectacled superhero, Superman — although in his case, he’s more super when he takes his glasses off instead. Some jokers even photoshopped some shades back onto the pic, instantly recognizing her again, while others added references to Hannah Montana and Perry The Platypus (different strokes, I guess). Even Gabby herself had to get in on the action, responding, “I don’t get it either tbh” with a slew of laughing emojis. Check out some of the responses below.
Clark Kent was onto something because I did not recognize her without the glasses https://t.co/duga2T48PP
— Tiffie Targaryen, First of Her Name (@TiffieStarchild) December 21, 2022
Sure you might be busy this holiday season, but are you “Dave Grohl busy”? Last week, the Foo Fighters leader found time to join Billie Eilish on stage in Los Angeles for a song. Then yesterday, Grohl played Foo Fighters classics and a Nirvana rarity as part of an acoustic session for the Letters To Santa benefit. Meanwhile, his and producer Greg Kurstin’s The Hanukkah Sessions is in full swing, dropping a new performance on each of the eight nights of the Jewish holiday. Judd Apatow and Pink joined Grohl and Kurstin for the first two editions of the series this year and night three, features Kurstin’s bandmate in The Bird And The Bee, singer Inara George, taking the lead with Tenacious D’s Jack Black and Kyle Gass on backing vocals.
In the new clip taken from The Hanukkah Sessions live show at Los Angeles’ Largo at The Coronet venue, George, Grohl, Kurstin, Black, and Gass take on 10cc’s “The Things We Do For Love.” While we still have a dearth of Hanukkah songs within the holiday music spectrum, The Hanukkah Sessions is dedicated to songs by Jewish musicians.
“Once referred to as the ‘biggest Jewish band to come out of Britain,’ 10cc’s MOTs Godley, Crème and Gouldman recorded a ton of hits,” Grohl and Kurstin wrote in the video’s caption. Gass and Black provided high-pitched backing vocals to George’s lead in a delightful revue of the tune.
Watch Grohl, Kurstin, George, Black, and Gass perform “The Things We Do For Love” above.
Maggie Rogers surprised fans with a new live performance of “Different Kind Of World,” the closing track from her recent album, Surrender. Filmed in Paris through Blogothèque and director Hugo Jouxtel, the video opens with Rogers happily engaging with her friends at a dinner table. Eventually, she grabs her guitar to treat everyone to the song.
“It’s like an end-of-dinner prayer,” Rogers says in the video. “On the recording, there’s all this noise. So, everyone can do their own version of that.” She explains that her friends can tap on the table or do whatever while eventually explaining the vocal notes as a call-and-response. It works out wonderfully, as her friends add some gentle backing vocals to the uplifting song.
“I feel like thinking about the state of the world has always been a part of my record process. It’s because I am a part of the world,” she told NME about the song. “I don’t know how you go through the pandemic, or the election, or the amount of social change the last couple years, and not have it be a part of what you’re thinking in some way.”
Watch Rogers’ live performance of “Different Kind Of World” above.
Yes, the year is winding down. Not that long ago, that would have meant the bourbon release schedule was winding down too. That’s not so much the case anymore. The world of bourbon rests for no one these days, and that means there are tons of new bourbon releases hitting shelves as we count down the last moments of 2022.
All of this is to say that it’s time for one last “new bourbon blind taste test” before the calndar flips.
For this blind taste test, I’ve grabbed 12 bottles of new bourbon whiskey. These bottles have either just dropped (some mere days ago) or are new bottles that “officially” dropped a month or two ago but are only hitting shelves right now. Fortuna Kentucky Straight Bourbon Whiskey, for instance, was released back in September but only went wide this week on liquor store shelves outside of Kentucky.
That makes the lineup today the following bottles:
Bardstown Bourbon Company Origin Series Bottled-In-Bond Kentucky Straight Bourbon Whiskey
George Dickel Tennessee Whisky Reserve Cask Strength Aged 17 Years
Uncle Nearest Single Barrel Premium Whiskey Barrel No: 007
Frey Ranch Malted Grain Series 100% Malted Corn Bourbon Whiskey
When it comes to the ranking of these bottles, I’m going on taste alone. Luckily, these were all stone-cold-killer bottles of bourbon. So even the “last place” bourbon whiskey is a goddamn fine pour of whiskey. That said, the space between each of these whiskeys is very small with the top half all being stellar. Long story short: it’s a good time to be a bourbon lover, folks.
Let’s dive in!
Also Read: The Top 5 UPROXX Bourbon Posts Of The Last Six Months
The nose draws you in with a sense of light pepper next to bog notes of dark citrus, powdered cacao, and stewed peaches with classic bourbon vanilla, orchard fruit, and an oaky vibe. The palate is a mix of apricot jam cut with nutmeg and cinnamon next to a deep sense of bruised peaches, pear cores, and red berries with a mix of spiced peach tobacco wrapped around dry wicker and cedar bark. The end leans into the sweet and spiced stone fruit while the tobacco slowly fades through sweet caramel and vanilla buttercream toward a silky finish.
This is just really f*cking good.
Taste 2
Zach Johnston
Tasting Notes:
Old oak-filled cellars and creamy vanilla mix with sourdough bread crusts and aged corn kernels, damp rye, and a sense of old vanilla wafers. The palate is full of winter spice and mulled wine with a focus on star anise, cardamom, cinnamon, and a whisper of saffron with a burnt orange vibe. The end has a nuttiness that leads back to those old grain silos from the nose with vanilla wafer tobacco spiciness on the finish.
This was nice and tasted like a very old Tennessee whiskey.
Taste 3
Zach Johnston
Tasting Notes:
The nose opens with a sour leather sense next to salted toffee, almonds, and dark chocolate next to old sweet oak with caramel tobacco just kissed with dried chili and old dark cherry. The palate is bold with a sense of cinnamon bark, whole nutmeg, star anise, and allspice next to sweetgrass and cherry cream soda and plenty of ABV warmth. The end has a sense of salted black licorice and dried chili with a rummy plum pudding and tons of dried and brandy-soaked fruits that eventually become very creamy with a sense of brandy butter.
This is delicious.
Taste 4
Zach Johnston
Tasting Notes:
Fresh orange blossom and nasturtiums mingle on the nose with honeycomb next to stewed plums with hints of clove and allspice. The palate is luxurious with a sense of salted caramel, cherry Dr. Pepper, and sticky toffee pudding with plenty of winter spice, dark orange zest, brandy butter, and black-tea-soaked dates. The end has a sense of plum pudding with burnt sugars and orange tobacco kissed with star anise and clove and rolled up with wild sage and cedar bark and wrapped in old leather pouches.
This is another excellent whiskey.
Taste 5
Zach Johnston
Tasting Notes:
Dark chocolate-covered hazelnut, chili pepper, and orange with a maple syrup sweetness over cinnamon toast with a hint of sharp spearmint. The palate has a sense of that hazelnut tied to cinnamon bark and black cherry tobacco with a twinge of firewood bark resting in rich black dirt next to dry dark chocolate just flaked with salt. The end has a sense of old boot leather and cedar chocolate boxes just emptied and refilled with spiced cherry tobacco and eggnog-infused espresso beans.
Yeesh, what a run — another winner!
Taste 6
Zach Johnston
Tasting Notes:
There’s a sense of soft and sweet grains — think caramel drizzled over grits or Cream of Wheat — with toffee butterines, red berries, and ripe apricots next to tangerine and pear pie. The palate has a sense of deeply creamy caramel, apricot jam, marmalade, and vanilla white cake with a butterscotch frosting that gives way warm ABVs with a hint more of that sweet graininess cut with rum raisin. The end is full of soft and sweet spice and orchard wood barks next to molasses-kissed tobacco.
Yup, delicious.
Taste 7
Zach Johnston
Tasting Notes:
Pecan dark chocolate nut clusters mix with burnt orange, spiced and sweet mulled wine, and rum-raisin with a touch of fresh cedar on the nose while a deep leatheriness draws you in. The palate has a sense of Nutella over scones with a Cherry Coke on the side while singed cedar and cherry bark mingle with clove-studded oranges and a dusting of freshly cracked black pepper. The end has a nice spicy warmth and a touch more of that singed wood next to spicy cherry tobacco.
This is yet another really nice whiskey.
Taste 8
Zach Johnston
Tasting Notes:
Wow, this nose is wild. It’s full of dark brown sugar vanilla pods and winter spices that start to lean toward chili and cumin and then a sense of a well-seasoned pork butt before it goes into the smoker — it’s kind of like raw leather. The palate is classic bourbon with a rich vanilla white cake frosted with buttercream next to bold dark cherry, woody notes of dry reeds, and salted caramel with a twinge of orange oils. The end has a mild sense of tangerine flesh and star fruit that leads back to warm ABVs and dark winter spices layered into fresh tobacco and old cedar bark.
This is a wild ride that ends up pretty classic.
Taste 9
Zach Johnston
Tasting Notes:
The nose is classic bourbon with a balance of caramel, vanilla, cherry, and sweet wood that’s cut with plenty of dark winter spice. The palate is largely the same with a sense of stewed plums and marmalade next to an almost malty note tied to the vanilla and spice. The end has a nice sweet oakiness that leads back to dark caramel and cherry tied to tobacco leaves and humidors.
This was really nice, standard bourbon.
Taste 10
Zach Johnston
Tasting Notes:
Fresh butterscotch and orange dark chocolate balls, apple cider, and a nice sharp cinnamon and clove spiciness present on the nose. The palate opens with that orange dark chocolate, brown sugar sweetness, and a touch of powdery white pepper next to ground cinnamon and star anise-heavy mulled wine. The end has a slight minerally edge with a dash of black pepper and creamy butterscotch next to apple cider spiked with cinnamon and orange rinds.
This was light and very easy to drink.
Taste 11
Zach Johnston
Tasting Notes:
Rich and dark cacao powder next to burnt caramels, black licorice, old vanilla pods, and old leather boots appear on the nose with a dash of fresh nutmeg and clove. Lush salted caramel and a rich sense of honey loaded with cinnamon sticks and a black cherry cola drive the palate before a pinch of black pepper arrive, adding a bold ABV heat. The end has a cream soda feel with spiced nut cake and mince pies over a Cherry Coke cut with chocolate sauce that’s just kissed with chili pepper tobacco.
This is pretty tasty and hot. I think a single cube would have made this one pop!
Taste 12
Zach Johnston
Tasting Notes:
The nose boldy meanders through floral and citrus-forward notes with an almost dank hoppiness next to savory melon, dry smudging sage, and a hint of lard-filled tamales that then leads to cherry and vanilla. The palate leans into fresh honeycombs next to orange and grapefruit peels soaked in apple cider with a fleeting sense of anise and then a massive note of dry and earthy corn husk takes over everything. The end really leans into the floral and citrus dank with a bold sense of a corn field right after the harvest when everything is still green driving the finish toward an earthy and corn-filled close.
This whiskey is a unique concept from out in Nevada. The bourbon is made with 100% malted corn that’s grown and malted at Frey Ranch. That corn has to be grown in the summer to save it from frost. Once fermented and distilled, the hot juice rested for exactly five years and 10 months before it was batched and bottled as-is with a touch of local water.
Bottom Line:
This is tasty but supercharged with corn notes on the palate. If that’s what you’re looking for, then this is going to be your jam.
11. George Dickel Tennessee Whisky Reserve Cask Strength Aged 17 Years — Taste 2
George Dickel 17 is back! This whiskey is made from Dickel’s classic Tennessee mash of 84% corn, 8% rye, and 8% malted barley. That hot juice is then left to rest in a single-story warehouse in Cascade Hollow for 17 long years. Finally, the perfect barrels were picked for batching and bottling completely as-is — yes, this is cask strength at 46%.
Bottom Line:
This is really tasty, especially if you’re looking for a heightened Tennessee whiskey experience.
This high-rye bourbon from out in Colorado was blended especially for the holiday season this year. The juice is rested for three years high up in the mountains before it’s batched and cut with that iconic Colorado Rocky Mountain glacial water for bottling.
Bottom Line:
This is the perfect base for a wintry old fashioned.
Backbone is made with classic MGP whiskey. That juice is hewn from a mash of 74% corn, 21% rye, and 5% malted barley that’s five to seven years old. The barrels are shipped down to Bardstown, Kentucky, where they are batched and bottled as-is with proofing or filtering.
Bottom Line:
This was great, standard bourbon. I’d lean towards using it in boozy cocktails.
This new single-barrel release is made with juice distilled, aged, and bottled at the Nearest Green Distillery in central Tennessee. The single barrels are chosen for their exact flavor profile and greatness and bottled completely as-is with no filtration or cutting with water to maintain that barrel’s greatness in the bottle.
Bottom Line:
This is where things start getting really good. This is a solid sipper that needs a rock and nothing else really.
The last batch of Booker’s of 2022 is a nod to Booker Noe’s father, Pinkie Noe. The juice in the bottles was created from barrels from the middle/sweet spot of four warehouses. The average age of the batch ended up being 6 years, 10 months, and 10 days old when it was bottled completely as-is.
Bottom Line:
This was so different that the last release. I mean that in a good way. If you’re smoking some pork products this holiday season, then this is the whiskey to pair with that.
6. Pursuit United Blended Straight Bourbon Whiskeys Finished with Toasted American and French Oak — Taste 7
The latest release from the Bourbon Pursuit team is a blend of four to six-year-old bourbons. The three bourbons involved are a Finger Lakes whiskey (70/20/10 corn/rye/malted barley), an MGP bourbon (60/36/4 corn/rye/malted barley), and an undisclosed Tennessee whiskey (80/10/10 corn/rye/malted barley). Those whiskeys were finished in both American and French toasted oak barrels before batching and bottling with a touch of Kentucky water.
Bottom Line:
This is a great sipper that makes one hell of a Manhattan.
5. Starlight Distillery Single Barrel Bourbon Whiskey Finished in Rum Barrels — Taste 6
This crafty Indiana bourbon is made from a high-corn mash bill. That spirit is then aged for about five years before it’s transferred into used Barbadian rum barrels for a final maturation. The whiskey was then bottled as-is.
Bottom Line:
This is an excellent sipper that really gets better with every taste.
This rare release from Rabbit Hole is a five-grain bourbon that’s made with some unique grains. The standouts are chocolate malted wheat from Germany (4%) and chocolate malted barley (3%) from the U.K. combined with 70% corn, 13% rye, and 10% malted rye. That juice rests in Kentucky until it’s just right for batching and bottling completely as-is in only 1.365 bottles.
This whiskey — a revival of a centuries-old dead brand — is from the new company founded by Heaven Hill’s Andrew Shapira with partners Pablo Moix and Peter Nevenglosky, based around the Rare Character Whiskey shingle. The whiskey in the bottle is rendered from six barrels of six-year-old whiskey that’s expertly batched and bottled with just a touch of local Kentucky water.
Bottom Line:
This whiskey is so classically “bourbon” that it’s hard not to fall in love with it instantly.
2. Bardstown Bourbon Company Origin Series Bottled-In-Bond Kentucky Straight Bourbon Whiskey — Taste 1
This brand-new release from Bardstown Bourbon Company is 100% their own juice. The whiskey is made from a wheated bourbon mash bill — 68% corn, 20% wheat, and 12% malted barley — down in Bardstown, Kentucky. The whiskey spends about six years mellowing before it’s just kissed with local water and bottled at 100 proof.
Bottom Line:
This is going to be huge next year. It’s damn near a perfect pour of whiskey.
This year’s Parker’s Heritage starts off with Heaven Hill’s classic bourbon mash bill of 78% corn, 10% rye, and 12% malted barley. From there, it’s all about where and how that whiskey aged. The lion’s share, 67% of the blend, comes from a 13-year-old double-barreled bourbon from the 5th-7th floors of Rickhouse Q. 33% of the blend comes from a 15-year-old bourbon that was aged on the 2nd and 5th floors of Rickhouse II. Those barrels were batched and then bottled 100% as-is without any filtering or proofing.
Bottom Line:
This is Heaven Hill at its peak. This is a magnificent pour of whiskey. Make sure to take your time with this one. Add a little water, nose and taste some more, and really let it bloom on your palate. It’ll be worth the effort.
Part 3: Final Thoughts
Zach Johnston
This was one hell of a lineup of bourbon whiskeys. There wasn’t a fault in the bunch. Each of these offers a little something different, but the top six were all quintessential pours of bourbon.
Since Parker’s Heritage is pretty fleeting (very allocated and pricey), I’d highly recommend grabbing that Bardstown Bourbon Company or Fortuna release. They’ll be your best bet to ring in the new year with an amazing bottle of bourbon in your hand.
SZA has been giving fans lots of cinematic visuals lately. Fans got a kick out of her “Big Boy” skit on Saturday Night Live, and her Lakeith Stanfield-assisted visual for “Shirt” has also received much praise.
In a recent interview with Entertainment Weekly, she expressed the desire to participate in other cinematic projects and even teased some of the visuals she has on the way.
“I would love to act more,” she said. “I’d love to learn another craft and get to lose myself in another way creatively. I’m in an Eddie Huang movie that is coming out, with Chloe Cherry from Euphoria and a couple of other people. I don’t know if the whole cast is announced, so I’ma keep quiet. It’s an action comedy: An assassin is trying to kill me, but we fall in love instead. It should be pretty silly.”
Film seems to be a recurring motif across SZA’s latest album, SOS. On a particular track called “Kill Bill,” in which she fantasizes about killing her ex, she takes inspiration from the Quentin Tarantino film of the same name. Elsewhere in the interview, she revealed that the song’s upcoming music video will be loosely inspired by the movie, Kill Bill.
New York Knicks broadcaster Wally Szczerbiak had some choice words for Tyrese Haliburton after a recent Knicks win over the Indiana Pacers. Szczerbiak, a one-time All-Star selection who played for four teams in his career, blasted Haliburton for being a “supposed, wannabe, fake All-Star.” It is unclear why he did this — it seemed to be a way to uplift Jalen Brunson and Julius Randle in their efforts to make it to the All-Star Game — but even then, Szczerbiak really went in.
Haliburton got the chance to respond to Szczerbiak during an appearance on Taylor Rooks’ podcast, and he made one thing clear: He’s not 100 percent certain who Wally Szczerbiak is.
Tyrese Haliburton responds to Wally Szczerbiak calling him a “wannabe All-Star”
“I have no clue!” Haliburton said when Rooks asked what he did to Szczerbiak. “I know the name Wally Szczerbiak, I couldn’t tell you where he played, I couldn’t tell you what he did as a basketball player. I don’t know, he had a lot to say about me, and I was really questioning, like, first, who is this, and why is he talking about me like this?”
Haliburton went on to say that he doesn’t ever recall explicitly saying he wanted to be an All-Star and for people to vote for him, then attributed Szczerbiak’s rant to him being excited after a Knicks win and trying to get attention.
Haliburton is in the midst of a breakout campaign, averaging 19.5 points and 10.7 assists in 33.4 minutes per game for the Pacers this season.
There’s been a lot of conversation lately about performers kissing their co-stars without prior consent. First, it was Margot Robbie and Brad Pitt in Babylon (“When else am I gonna get the chance to kiss Brad Pitt? I’m just gonna go for it,” the actress said before later clarifying that “we all established our boundaries before making this movie”). Now, Stranger Things star Millie Bobby Brown is being criticized by an intimacy coordinator for kissing Louis Partridge, who plays Lord Tewkesbury, while filming Enola Holmes 2.
“Right on the rehearsal I grabbed his face and kissed him and he was like…” the actress said in a TikTok posted to Netflix’s account (here’s her impression of his face). “It was so cute really seeing [Enola] take the lead. And also seeing a girl just make the first move is just really exciting.” Bobby Brown also discussed the scene in the movie where she repeatedly punches Partridge. “Because Louis is a good friend I just kept punching him, I wasn’t doing stunts, I really was hurting him,” she said. “By the end of it, he said, ‘Millie can you just fake punch me?’ I was fully just getting him right in the stomach.”
The TikTok was posted in November, but it recently caught the attention of intimacy coordinator Jessica Steinrock, who made a TikTok of her own in response. “Ooh no, I love Millie Bobby Brown, but this is not the cute story you think it is,” she said. “I’m sure she and her scene partner have a lot of rapport built up and a great amount of trust, but we should never be surprising anyone during a fight or intimate scene ever.”
Steinrock, whose credits include Yellowjackets and Never Have I Ever, added, “At the end of the day, this basically means she didn’t ask consent to kiss him. And when your scene partner reacts in surprise after you’ve kissed them that means the communication didn’t happen the way it really needs to.” You can watch the video below.
Not only were fans flipping about about news of RBD’s reunion on Monday (December 19), but so were other pop stars. Mexican singer Danna Paolafangirled over the announcement on Instagram and she received a sweet response from RBD’s Anahí.
RBD rocked the Latinx Internet this week with the announcement of the Mexican band’s reunion next year. Anahí, Dulce María, Christian Chávez, Christopher von Uckermann, and Maite Perroni will join forces once again under the RBD name. Alfonso “Poncho” Herrera is the only original member who opted not to return.
The five returning members of RBD posted a video teaser of the band’s comeback on their personal Instagram accounts. On Anahí’s post, Paola commented, “Aaaahhhh! I love you guys!” with multiple crying face, heart, and flame emojis. Anahí responded to Paola’s comment with a sweet message. “I love you!!!!,” she wrote with heart emojis.
| Amizade do pop! Anahi respondeu ao comentário de Danna Paola em comentário no Instagram: “ Eu te amo”. Fofas pic.twitter.com/0vRZFc7jce
On the website SoyRebelde.World, fans can sign-up for more information on RBD’s comeback. There’s a countdown clock that leads to the date January 19, 2023. There’s also a message that says, “Get your tie ready,” which is a reference to the band’s outfits in the telenovela Rebelde. Though more details haven’t been offered about the reunion, it’s being reported that RBD will embark on the Soy Rebelde World Tour next year.
Earlier this year, Paola released a cover of one of RBD’s classics. She recorded a new version of “Solo Quédate En Silencio” alongside Mexican glam rock group Moderatto.
Lucy Dacus has had a busy week. In addition to appearing alongside Phoebe Bridgers at Jack Antonoff’s event for The Ally Coalition on Monday night, Dacus dropped by Yo La Tengo’s concert. The band, which hosts a yearly residency at NYC’s Bowery Ballroom for Hannukah, played the third night yesterday.
As they’ve played quite a bit of songs in honor of Carole King this year, Dacus joined in on the theme. She played The Ronettes’ “Walkin’ In The Rain,” King’s “Home Again,” and her own song, “First Time,” from her 2021 album, Home Video.
She has also been a documented fan of Yo La Tengo, making her a perfect choice for a surprise guest. In 2020, she covered their song “Tom Courtenay” for the anniversary reissue of Electr-o-pura, and wrote an essay about what it meant to her.
“One day my friend brought me a stack of CDs, all Yo La Tengo, and told me to take them home, listen to them, burn them, and return them,” she wrote. “I did what I was told. I liked those records from the start, and more with every listen. I’d lay in bed listening to one of their records, pause the song I was listening to when I got too tired, then push play upon waking.”
Yo La Tengo are continuing with sold-out shows until December 25. Watch a fan video of Dacus’ encore performance below.
Night 3 of Yo La Tengo’s Hanukkah shows had:
– David Cross dressed as Ira’s rabbi answering questions about Judaism – an incredible Run Run Run Velvet Underground cover – and most importantly, Lucy Dacus as a surprise guest!
Before rap superstar Drake was gallivanting around Hollywood, attempting to collect every A-list woman’s heart like some sort of industry infinity stone, there was pop crooner John Mayer. The guitarist made a splash in the music industry in 2002 because of his romantic rock and pop blends, but his love life quickly took center stage. Unfortunately, Mayor hasn’t helped ease the public’s interest in his intimate pursuits, often using his past lovers as muses for his recorded works.
However, in a new interview with the Call Her Daddy podcast, the songwriter is clearing the air about the long-lived rumor surrounding his hit 2001 single, “Your Body Is A Wonderland.” During the interview, host Alex Cooper mentions the Grammy-winning song, and Mayer jumps in to add that although the song was released in 2001, it was written about his high school years: “That was about my first girlfriend. So that was about the feeling, which I think was already sort of nostalgic… I was 21 when I wrote that song and was nostalgic for being 16.”
For the record, this isn’t the first time Mayer has made this clarification. For example, he previously spoke about the song’s muse during a 2010 VH1 Storytellers performance.
Despite that, like many others who are old enough to remember the song’s debut, Cooper was stunned at the artist’s confession. In the past, Hewitt herself hinted that the idea that the track was about her was “a real compliment,” but she didn’t “believe that it was written for [her].”
But Mayer insisted that it wasn’t, saying, “No, that’s one of those things where people just sort of formed that idea, it gets reinforced over the years, no, no, no. I had never met a celebrity when I wrote that song.”
Hewitt spoke with Vulture about her struggles with the media’s relentless obsession with her body, so she will probably be glad to hear the rumor has been eradicated.
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