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The Best Thrillers On Netflix Right Now, Ranked

Last Updated: May 28th

“Thriller” is kind of a catch-all term for movies that bleed into multiple genres. It can describe films rich with drama, action, crime, and quite possibly horror. That’s why its Netflix category is such a hodgepodge of entries, varying in tone, subject matter, and quality. A good thriller, though, is going to be suspenseful for any number of reasons. An unstoppable killer. An unsolvable mystery. A gripping world that draws viewers into it. A sympathetic character fighting for survival. Something that can keep an audience on the edge of its seats. And based on that, here are the 15 best thrillers on Netflix right now.

Related: The Best Horror Movies On Netflix Right Now

Netflix

15. The Platform (2019)

Run Time: 94 min | IMDb: 7/10

This Spanish-language sci-fi flick is all kinds of f*cked up, but in the best way. The film is set in a large, tower-style “Vertical Self-Management Center” where the residents, who are periodically switched at random between floors, are fed by a platform, initially filled with food, that gradually descends through the levels. Conflicts arise when inmates at the top begin eating all the food, leaving the people lower down to fight for survival.

A24

14. Under The Skin (2007)

Run Time: 108 min | IMDb: 6.3/10

Scarlett Johansson stars in this sci-fi thriller about an other-worldly woman with a dark agenda. The film sees Johansson using her sex appeal to lure unsuspecting men to their watery doom while beginning to contemplate her own existence with every new partner she seduces. It’s a subtle reverse of rape culture, with themes of race and immigration mixed in, but if all of that goes over your head, you’ll at least enjoy seeing Johansson off a bunch of frat bros and rapists.

Entertainment One/Alfa Pictures

13. Enemy (2019)

Run Time: 91 min | IMDb: 6.9/10

Jake Gyllenhaal stars in this complete mindf*ck from director Denis Villeneuve about a man who goes in search in his doppelganger after spotting him in a movie and uncovering sinister secrets about himself in the process. Gyllenhaal plays both Adam, a quiet professor, and Anthony, an outspoken actor, who eventually meet and disrupt each other’s lives, but whether both men exist or whether they’re just figments of the same man’s consciousness is up to you to figure out.

A24

12. It Comes At Night (2017)

Run Time: 86 min | IMDb: 7.4/10

Writer/director Trey Edward Shults followed up his unnerving family portrait in 2015’s Krisha with a look at another family under the most desperate of circumstances. After an unknown illness has wiped out most of civilization, a number of threats — both seen and unseen — come for a family held up in their home out in the wilderness. It’s a subtle, dream-like tale that stars Joel Edgerton and Christopher Abbot as two patriarchs intent on keeping their families safe, no matter the cost.

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Sullivan Entertainment/The Cinema Guild/Umbrella Entertainment

11. The Interview (1998)

Run Time: 104 min | IMDb: 7.3/10

What starts out like a Kafka story turns into a tense match between a seemingly innocent man (Hugo Weaving) and a menacing detective with his own demons (Tony Martin). The former is snatched up and interrogated by the authorities for reasons that are slowly revealed to him, and as the hours drag by, both men become more and more desperate. Weaving knocks it out of the park, keeping the detectives and audience guessing as his true demeanor is constantly put in question. Martin is no slouch either as he does his best to expose Weaving’s character for the monster that he sees, even if it costs him his job and sanity. The writing is taut and the environment is claustrophobic, which propels the mysteries behind the two lead characters.

TWC

10. Blue Ruin (2013)

Run Time: 90 min | IMDb: 7.1/10

Macon Blair stars in this crime thriller about a man who returns to his hometown to carry out an act of vengeance and discovers he’s in over his head. Blair plays Dwight Evans, a vagabond who learns his parents’ murderer is being released from prison and returns home to kill him. He succeeds but ends up starting a blood feud with the guy’s family that doesn’t end how you expect.

Netflix

9. Bird Box (2018)

Run Time: 124 min | IMDb: 6.7/10

Sandra Bullock’s apocalyptic sci-fi saga has spawned more than just a ridiculous internet challenge, it’s also renewed our love for monster-driven thrillers. Sure, we never actually see the otherworldly beings that cause people to commit suicide if they open their eyes, but the danger they pose and the fear they instill is still viscerally real. Bullock plays a mother trying to protect her two young children and survive amidst a group of strangers with their own agendas and issues. The supporting cast in this one — Trevante Rhodes, John Malkovich, Sarah Paulson, and Tom Hollander — are fantastic which distracts from some of the more questionable story choices.

FilmDistrict

8. Drive (2011)

Run Time: 100 min | IMDb: 7.8/10

A stone-faced Ryan Gosling steers us through the criminal underworld created by director Nicolas Winding Refn in this high-speed thriller. Gosling plays a near-silent stunt driver who moonlights as a getaway man. When he gets involved with his next-door neighbor and her young son, his carefully cultivated life is thrown into chaos, forcing him to align with criminals and take on risky jobs to protect the pair and keep a firm grip on the wheel.

A24

7. Green Room (2015)

Run Time: 95 min | IMDb: 7/10

When a punk rock group accidentally witnesses the aftermath of a murder, they are forced to fight for their lives by the owner of a Nazi bar (Patrick Stewart) and his team. It’s an extremely brutal and violent story, much like the first two features from director Jeremy Saulnier (Blue Ruin and Murder Party), but this one is made even tenser by its claustrophobic cat-and-cornered-mouse nature. Once the impending danger kicks in, it doesn’t let up until the very end, driven heavily by Stewart playing against type as a harsh, unforgiving, violent character.

Drafthouse

6. The Invitation (2016)

Run Time: 100 min | IMDb: 6.7/10

After back-to-back big studio bombs, Karyn Kusama returned to her scrappy indie roots with this contained, brilliantly suspenseful study of the darkness that can arise when people don’t allow themselves to feel. The Invitation isn’t a perfect film, but Kusama does a lot with the scant resources she had to play with here, and you have to appreciate her willingness to tackle grief so directly in a genre that tends to have little time for genuine human emotion.

Warner Brothers

5. The Invisible Guest (2016)

Run Time: 106 min | IMDb: 8.1/10

This Spanish crime thriller follows a successful businessman framed for the murder of his married lover. A seemingly straightforward plot, until a car accident, a dead body, fake witnesses, and a family out for revenge is thrown into the mix. Mario Casas stars as the man in question, a young husband and father with a bright future who takes part in a terrible crime and is forced to pay for it in the most twisted of ways. You won’t figure this thing out until the end, we guarantee it.

A24

4. The Killing Of a Sacred Deer (2017)

Run Time: 121 min | IMDb: 7/10

Filmmaker Yorgos Lanthimos has quickly earned a reputation for delivering highly-stylized dramas, filled with eccentric characters played by more-than-capable actors looking to reinvent and redefine their careers — and he doesn’t change that with this thriller that’s part horror, part mystery. Colin Farrell plays a charismatic surgeon who, along with his wife Anna (Nicole Kidman), must make a terrible sacrifice when a young boy he’s committed to helping begins displaying some sinister behavior. To say anything more would spoil some plot twists that you’ll definitely enjoy.

A24

3. Good Time (2017)

Run Time: 101 min | IMDb: 7.3/10

This gritty crime drama hailing from the Safdie brothers transforms star Robert Pattinson into a bleach-blonde sh*t-stirrer from Queens desperate to break his developmentally disabled brother out of prison. Pattinson plays Connie, a street hustler and bank robber with grand plans to break out of his urban hood while Benny Safdie plays his brother Nick, who gets roped into his schemes. When Nick is sent to Ryker’s Island for a job gone wrong, Connie goes on a downward spiral to get him back. Pattinson’s manic energy carries this thing and there’s plenty of police run-ins, shootouts, and heists (however botched) to keep the adrenaline pumping.

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CGV Arthouse

2. Burning (2018)

Run Time: 148 min | IMDb: 7.6/10

Walking Dead alum Steven Yeun stars this psychological thriller from South Korean filmmaker Lee Chang-dong. Yeun plays Ben, a rich millennial with a mysterious job who connects with a woman named Shin Hae-mi on a trip to Africa. The two journey back home together where Ben meets Shin’s friend/lover Lee Jong-su. The three hang-out regularly, with Lee growing more jealous of Ben’s wealth and privilege while he’s forced to manage his father’s farm when his dad goes to prison. But it’s when Shin disappears, and Lee suspects Ben’s involvement, that things really go off the rails.

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Via A24

1. Uncut Gems (2019)

Run Time: 101 min | IMDb: 7.5/10

Now, audiences can absorb — from the comfort of their own living rooms — the full gravitational effect of Adam Sandler in the most intense performance of his career. The Sandman arguably got robbed of an Oscar nod for his turn in Josh and Benny Safdie’s electrifying crime thriller that accelerates tension to a fever pitch. He’s superb as a charismatic New York City jeweler who grows increasingly desperate while walking a tight-wire amid relentlessly threatening adversaries, and keep your eyes open for a supporting turn from the always great LaKeith Stanfield.

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Recent Changes Through May 2020:
Removed: The Talented Mr. Ripley
Added: The Killing Of a Sacred Deer

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Top Chef Power Rankings, Week 11: Champagne Padma And California Dreams

This week brought us easily this season’s best episode of Top Chef. The tone was set right off the bat when Padma Lakshmi judged a quickfire while half in the bag. “Champagne Padma,” as she was dubbed, demanded ice for her champagne, chuckled at her own asides, and complained about the help — all for an airplane food challenge judged by her and Chef Jonathan Waxman. Waxman is a goofball ex-bassist from Sonoma County who I once watched shatter his own watch while smashing garlic for a cooking demo, so it all contributed to the wild and woolly atmosphere. Food: it’s fun!

Not only was a plowed Padma a joy to watch (note to producers: always get Padma drunk), it seemed like her natural form — sauntering in gesturing wildly, snickering to herself, flirting with the help to finagle more drinks. It’s also fitting for a chef show. Honestly, when’s the last time you dropped 100 bucks or more on a meal when you weren’t at least medium buzzed? This is how the show should always be, not only for entertainment but for accuracy’s sake. Top Chef judges should have a three-drink minimum. (*frat guy voice*) C’mon, bro, do it for art!

Oh, also Kevin was back. For this season’s Last Chance Kitchen twist, Kevin not only had to beat all the previously eliminated contestants but also defeat two out of three remaining ones, in a head-to-head challenge judged by Tom. And so he did! Kevin rejoined the show and immediately told a story about how his grandfather was an airline executive so he always flies first class. Kevin is a real “plane diva,” according to Kevin, which might be the least relatable anecdote in the history of this show. Well la di da, Mr. Aristocrat, what’s it like owning a bed frame?

For the elimination challenge, the chefs were tasked with serving a dish inspired by classic dishes from Michael’s Santa Monica, “a pioneer of California Cuisine.” They brought back the chefs who invented said dishes, like Waxman, Sang Yoon, Roy Yamaguchi, and Brooke Williamson. Again, it was a great challenge that highlighted all the things people (or at least I) find appealing about the food business — that it’s kind of a pirate ship/island of misfit toys filled with slightly eccentric, slightly rebellious types; and that there’s a sense of history to it. “California Cuisine” as a food trend is boring, but as a trip down memory lane where you can see an evolution of craft and a greatest hits reel it’s fascinating. It’s like a band reunion. It’s kind of gets at why I like watching music documentaries about groups I never cared about or listened to. I don’t know, maybe that’s just a “me” thing.

Oh, and also this week had BIG DRAMA. It basically came down to competing Top Chef curses: the risotto curse vs. the dreaded duo. On top of that, it was the top-seeded chef who blew it this week vs. the lower-seed who almost went home a bunch of times but seemed to do okay this week. AND there was a deus ex machina (or at least, a waitress ex machina). We’ll discuss that below!

Finally, the show teased next week’s pre-finale in Italy, where the chefs will all be cooking for Italians, the most culinarily pedantic motherf*ckers on planet Earth. I cannot wait for that.

POWER RANKINGS

6 (-2) ((Eliminated)) Brian Malarkey

Bravo

AKA: Shenanigans. Aka Grandpa Fancy. Aka Squirrely. Aka The Imp. Aka Leprechón.

One of my favorite moments this week was when Tom asked Malarkey about his dish and then immediately wished he hadn’t:

Bravo

That being said, I never imagined when this season began that I’d eventually be demanding Justice For Grandpa Fancy. But this week he totally got screwed! It started in the quickfire, when Shenanigans had to cut the nice crust off his pork chop to make it adhere to the challenge’s height requirement, only to watch the judges praise Kevin’s Illegal Meatballs. Clearly, they were too high, but it was allowed, because “you can just mush them down.”

Oh, can you? Then why doesn’t he have to serve them pre-mushed? This is a miscarriage of meatball justice!

Dog Day Afternoon

Champagne Padma is a fickle mistress. And drunk too.

It also helped me be sympathetic when Malarkey called his twins on their birthday and managed to talk about it without crying. You rarely see that in a reality show. People are always crying about their dumb wiener kids. And not because they have, like, an incurable disease or anything. Just because they’ve been away from home for three weeks and the kid did something cute on Skype. Yeah yeah, you love your kids we get it.

Later in the elimination challenge, he drew the veal loin/sweetbread dish with truffles. That’s a solid draw, I always order the sweetbreads. Fry me them glands, baby. Then he decided to make a duo, which was, yes, a completely unforced error, because the original dish wasn’t even a duo. Shenanigans claimed this was because he saw all the nice fruit at Whole Foods, but realized it doesn’t play nice with truffles. Jesus Christ, man, focus! No one said you had to use the fruit!

So he made the duo, two solid dishes, about which the worst the judges could say was that they had a lot of ingredients and didn’t go great together. Sorry, I’m with Malarkey on this one: if they don’t go great together, just eat them one at a time. No one’s forcing you to double dip, Tom. To make matters worse, half the judges didn’t even get Malarkey’s dish because the servers brought a bunch to the wrong tables. Oh no, server error! The dreaded 403!

After that, Grandpa Fancy nearly stormed off the show. He heard their critique and saw the writing on the wall, and knew they were going to boot him on a technicality to keep from having to send home Gregory, the clear presumptive favorite most of the season. This after Malarkey kind of got hosed twice in row, first by arbitrary rules, then by server error out of his control.

Shenanigans should’ve quit. He was going to go home anyway. And he could’ve done it without making a big self-righteous speech about moral rectitude like Kevin did after Restaurant Wars. I suppose there was an off chance that if he just played nice guy instead of getting pissed the judges might’ve actually had to decide whether to send home Malarkey, the underdog, over two good dishes, or Gregory, the favorite, over one mediocre one. He may have given them an out. Though that’s also kind of like when you get fired and tell off your boss on the way out and then they’re like “see, this is why we fired you.”

Not that that’s ever happened to me or anything…

Anyway, we’ll be pouring out some Adderall for Shenanigans. Dress code for the funeral is bright colors, bare ankles, and extensive bangles.

5. (even) Stephanie Cmar

Vince Mancini

AKA: C-Monster. Aka Underdog. Aka C-Truffle.

I’m proud of nicknaming C-Monster “Underdog” early on, because here she is, going on to the finale in Italy. As the only chef who’d never been to Italy before, you have to be rooting for her a little. Not to mention, she also coined “Champagne Padma,” which was some spot-on, downright Fati-esque commentary. You trying to take my job, C-Monster? Trust me, girl, you don’t want this life.

This week C-Monster made asparagus agnolotti with scallops, and… well, what can you say, it looked really good. She only narrowly didn’t get the win and now she’s-a going to-a Italy. Right during Corona season. Shit, has anyone checked on these chefs since they filmed the show?

4. (N/A) Kevin Gillespie

Bravo

AKA: Hops. Aka Oops All Kevins. Aka Thicc Kev. Aka Foghorn Kevhorn.

Kev had to beat two out of three remaining contestants to get back on the show, and for his first two picks he chose to take on Malarkey (smart) and Voltaggio (less smart?). He split those contests (defeating Malarkey and losing to Voltaggio), and then asked for volunteers for the third. None other than Gregory stepped up, and Kev, fool that he is, chose Gregory.

At this point, I admit, I was shouting at the TV. “You idiot! Can it with the nice guy act, don’t you want to get back in this?” I thought he was screwed.

But Thicc Kev did it. He beat Gregory and got back in the show. Then he immediately dropped his anecdote about being a plane diva who only flies first class. Dang, first plantation food and now he reveals that he’s the scion of airline royalty? Well ah do declayah, it looks like it looks we got owahselves a fine southuhn gentleman before us. Get Foghorn Kevhorn here a ribbon tie, a long pipe, and a grand porch.

For the Michael’s challenge, Kev served up a wild rice croquette with duck confit that had all the judges crooning over his juicy balls. “These are the balls that keep on giving,” gushed Gail.

I have to admit, Kev’s was the only dish that made me say “mmm” out loud to my TV. So why is he still ranked so low? Well, I thought about putting him as high as number two, but I’m giving Gregory the benefit of a momentary lapse, and as for Voltaggio, he just beat Kev in a head-to-head contest. And going into the finale, I have to think that Voltaggio’s fancy-pants be-tweezer’d snootery is going to play better with the Italians than Thicc Kev’s deep-fried aw-shucks potato salad bullshit. Ay, skifozo, why you puttem uppa di pig feet inna mama pasta? Va fongool!

3. (even) Bryan Voltaggio

NBC Universal
AKA: Flatbill Dad. Aka Bry Voltage. Aka Kyle Shanahan. Aka Linkin Clark Griswold. Aka Family Bry.

I’ve been thinking Linkin Clark was a favorite by reputation alone, but he blew his last chance at winning a quickfire this week when he tried to make lentils in 30 minutes. Lentils? You fool! Rookie move.

But again, these white tablecloth challenges seem to play right into Bry Guy’s artfully tattooed hands. He cooked a lamb saddle (my favorite sex move) and breezed right into the finals. Beating Big Kev in a one-on-one challenge was impressive, but I can’t quite see Family Bry winning it all at this point based on this season’s performance. Runner up, maybe. I’m just hoping for some solid, Italy-based dad humor.

Whoa, Vespas, huh? Well alriiiiight!

New Line Cinema

2. (-1) Gregory Gourdet

NBC Universal

AKA: Kravitz. Aka Hepcat. Aka Lids. Aka Pollos Hermanos.

Damn, Gregory sure fell back to Earth this week. First, he lost a head-to-head to Kevin, then seemed uninspired in the elimination challenge. He drew Brooke’s dish, a prosciutto-wrapped monkfish over beet risotto, which to be fair does sound pretty weird. Even Brooke apologized for it.

To make matters worse, Gregory’s prosciutto “got lost in the shuffle” and so he ended up serving pork fat-braised monkfish over beet risotto with pickled veg that was desperately crying out for prosciutto. Ay, where’s the prosciutto?

He ended up in the bottom two alongside Malarkey who, luckily for Gregory, was practically begging to go home.

There are a few ways to look at this: either Gregory had a subpar week, losing to Kev and then turning in an uninspired dish with a silly mistake; or he took it easy on Kev because he’s nice and was risking nothing, and then was one dumb prosciutto accident away from a solid dish that the judges probably would’ve loved. He even seemed to talk Malarkey out of quitting at the last minute.

Sorry, I have no predictions. Gregory seems chill as hell though. And I can’t wait to see what a guy who pulls off a fringed leather vest as casual wear is going to dress like in Italy.

1. (+1) Melissa King

NBC-Universal

AKA: Zen Master. Aka Dimples. Aka Shutterstock.

I’ve had Melissa ranked behind Gregory these past few weeks but after this week Melissa was undeniable. Cool as a cucumber dip, this one. She managed to win the quickfire challenge with a “tofu salad,” aka a block of tofu right out of the package with some pickles on top with dressing. That is some sorcery. How are you going to compete with someone who wins with an uncooked block of tofu?

She breezed into the elimination challenge and immediately won again, with quail. Those tiny, easy-to-overcook little birds seem high risk, low reward to me, but I guess that’s why I’m here writing about TV shows in my underpants.

Melissa is looking like the clear favorite at this point. I can only hope she pisses off some Italians by pairing the wrong meat with the wrong pasta shape. That’ll get you ostracized for life over there. Serving seafood with orecchiette to Italians is like wearing white after labor day to WASPs. Then the hand gestures start up and before you know it you’ve got the evil eye.

Be careful out there, that’s all I’m saying.

Vince Mancini is on Twitter. Read more of his cooking commentary in UPROXX’s Cooking Battles and Viral Cooking. For past Top Chef Power Rankings, go here.

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“Titanic” Wasn’t A Comedy, But These Tweets About It Are Absolutely Hilarious


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NBA General Managers Reportedly Favor A Playoff Play-In Tournament To Alternative Options

The NBA isn’t yet ready to announce a formal plan to restart the 2019-20 season and, according to reporting from ESPN’s Adrian Wojnarowski, the league’s board of governors isn’t expect to hold an official vote during a meeting on Friday. However, additional information came to light through reporting from Kevin O’Connor of The Ringer on Thursday evening, with a recap of what transpired when NBA commissioner Adam Silver spoke with the NBA’s general managers this week.

Prior to Silver’s meeting with decision-makers, a survey was distributed to gauge the opinions from all corners of the league. In the meantime, plenty of attention has been paid to restart plans that involve alternate formats, including Dallas Mavericks owner Mark Cuban publicly proposing a play-in tournament of sorts. With that in mind, O’Connor brings word that the league’s general managers, to the tune of a significant majority, would favor a play-in tournament to a “World Cup-style” group stage.

General managers were surveyed about a “playoffs-plus” format—either a play-in tournament between the bubble teams to determine the final seeds in the playoffs, or a World Cup–style group stage, which would replace the end of the regular season and the first round of the playoffs with a round-robin format. About 75 percent of teams voted in favor of a play-in tournament, sources said, while 25 percent of teams voted in favor of the group stage.

As O’Connor notes in the piece, there is plenty of incentive for each team to vote in its own interest, making the results slightly less indicative of the greater good. Still, the survey also returned a verdict of “half” of the league voting to cancel the regular season in favor of a playoff-only format.

It has to be said that, ultimately, this is a decision heavily weighed to the ownership level, rendering the viewpoints of basketball decision-makers at least slightly less important. In addition, the league and the NBPA must ultimately agree on whatever the proposed plan will be. It is certainly interesting to think about what might transpire, though, and the No. 1 takeaway from the reporting on the survey and Thursday’s call is a preference from the general managers on a play-in tournament over other alternative options.

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‘John Wick’ Is Only Called That Because Keanu Reeves Kept Calling It By The Wrong Title

Keanu Reeves is arguably more powerful now than he’s ever been, having emerged from his post-Matrix life to score a beloved franchise, revive one of his old properties, and become a meme mainstay. He’s so incredibly powerful he can even change movie titles at will. Indeed, as per ComicBook.com, John Wick is only called John Wick because Keanu kept getting the title wrong.

And what was that original title for the movie about a retired assassin who kills everyone because someone murdered his dog? Scorn. Maybe John Wick isn’t that great a title, but better ultra-specific than hopelessly vague. (Besides, “scorn” doesn’t even begin to encapsulate Wick’s bottomless rage.) But in a new interview with the site, franchise co-creator Derek Kolstad offers an origin story for the title.

“The only reason it’s called John Wick is that Keanu kept referring to it as John Wick. […] Marketing was like, ‘Dude, that’s four to five million dollars in free advertising so far, so it’s John Wick instead of Scorn.’ I can’t imagine it being Scorn now.”

The power of Keanu! Now if only he can force the pandemic to abate and finally make it safe to not socially distance, we may get John Wick 4.

(Via ComicBook.com)

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Prep For Summer With These Bartender-Approved Easy Drinking Bourbons

It’s official: we’re making this a whiskey summer. Home or on a microadventure (always socially distanced), we’re going to keep sipping whiskeys, whiskies, bourbons, and the like this season. Sure, we’ll still enjoy our gins, rums, tequilas, and vodkas — those more traditional summer spirits will get plenty of love — but summer ’20 is going to feature more than a few whiskey drams. With everything going on in the world we need it.

When we do drink whiskey around these parts, you’ll notice that it’s often bourbon. This sweet, corn-based whiskey is the perfect sipper (or mixer) for the hot summer months. Just ask Tommy Tardie, founder and owner of The Flatiron Room in New York City.

“Bourbon is the whiskey I lean on this time of year,” he says. “You get the sweetness from the corn combined with the caramel, vanilla, and brown sugar flavors from the oak barrel.”

The qualities Tardie identifies make bourbon the perfect base for summery drinks like the whiskey sour, the whiskey highball, and the mint julep. They also make it a smooth dram straight up or with ice. Which begs the question — which bourbons should we pour while the sun is beating down? To help answer that, we’ve enlisted the help of some of our favorite bartenders.

Four Roses Yellow Label

Seth Lowe, owner of 39 North Spirits in Eagle, Colorado

Affordability still plays a factor here if we are going to be quaffing bourbon on a hot day, and this also has to blend well in mixed drinks. Four Roses Yellow Label is an excellent choice, due both to its approachability and availability. It’s easy for us to recommend WL Special Reserve, which is a bargain but it’s also increasingly difficult to find. So let’s stick with Four Roses Yellow Label, which can still be picked up in most liquor stores across the country.

Garrison Brothers Texas Straight Bourbon

Nancy Conaway, bartender at Republic Street Bar in Fort Worth, Texas

Garrison Brothers. This small-batch bourbon is not only delicious and rich, but it also has an incredible history. The brand has faced many challenges by being the first legal distillery in Texas, especially since they rely on local sourcing to deliver an amazing product. Truly special.

Old Forester 86

Robert Swain Jr., owner of OnTheRoX Bartending Services in the British Virgin Islands

A blackberry bourbon lemonade comes to mind when I think of a ‘bourbon summer special” and the right bourbon for the job is Old Forester. With blends of honey, orange, and lemon there’s no question this is an awesome bourbon for the hot summer days.

Michter’s 10-Year

Tommy Tardie, founder and owner of Fine & Rare in New York City

I’m a big fan of Michter’s Distillery and their 10 year is a great bottle to enjoy with friends in a backyard. Pour it over a large cube of ice, add a splash of water or simply drink it neat. You can’t go wrong with this bottle.

Old Hamer

Jacob Cantu, tasting room manager for West Fork Whiskey Co. in Indianapolis

West Fork Whiskey Co. launched a new line of whiskey called Old Hamer. This historic bourbon plays tribute to Indiana’s heritage. A 99% corn and 1% malted barley mash bill creates a delectable smooth and sweet taste from the start to the finish. An easy drinker for any whiskey lover during the hot months.

Woodford Reserve

James Simpson, beverage director at Espita in Washington, DC

Woodford Reserve Bourbon is a great summer bourbon. The classic whiskey to make the signature Summer Julep cocktail, also pairs well with berries, watermelon, and citrus– which are all plentiful in summer.

Angel’s Envy

Hayden Miller, head bartender at Bodega Taqueria y Tequila in Miami

It’s hard to pick one summer whiskey because there are so many. I prefer Angel’s Envy. Angel’s Envy is a nice, light bourbon. Even before icing it down, this bottle lends itself to another pour.

Maker’s Mark

Todd Johnston, beverage director at Thompson Nashville

During the summer I’m looking to drink something easy and refreshing. I tend to stay away from spirits that are rich and heavily oaked. With that being said, bourbon isn’t typically my summer go-to — but I have found that a wheated bourbon does the trick, offering softer fruit and spice notes than what you may be used to drinking. An easy-to-find classic wheated bourbon is Maker’s Mark.

Four Roses Single Barrel

Brock Schulte, bar director of The Monarch Bar in Kansas City

Four Roses Single Barrel, they bottle right at 100 proof, so it comes in nice and hot but over nice large Clinebell cube it becomes this delicately sweet bourbon that’s easy to drink, relaxin, and delicious.

Writer’s Pick:

Elijah Craig Small Batch

Not only is this whiskey under $40 per bottle, but it’s also smooth, mellow, and full of corn sweetness, vanilla, and honey, with a subtle hint of peppery spice at the end. It’s perfectly suited for a whiskey highball or slow sipping on a back porch on a cool, summer evening.

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“Uncut Gems” Is Now On Netflix And It’s Supposedly One Of The Most Stressful Movies Ever, So I Watched It For You


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35 Easy Ways To Throw Yourself An At-Home Spa Day

Frankie says relax.


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If You’re A Big Fan Of “The Office” Then You Should Be Able To Name Michael Scott’s Former Lovers

Yes, the Benihana waitress counts.


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Only True Amanda Bynes Fans Can Pass This “What A Girl Wants” Quiz

Because Amanda Bynes movies were my whole childhood.


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